recipe

smoked paprika
Sweet Potato Black Bean Burgers are a flavorful and hearty vegetarian option, featuring a delicious blend of mashed sweet potatoes, black beans, and a variety of spices. These burgers are characterized by their firm exterior and moist, flavorful interior.
Sweet Potato Burgers - Black bean and sweet potato patties
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The Veggie Burger is a mouth-watering, plant-based alternative to the traditional beef burger. It features a homemade patty made from a blend of wholesome ingredients such as beans, lentils, oats, and various spices.
Veggie Burger โ€“ Plant-based patty with avocado and toppings.
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Shrimp and Grits is a classic Southern dish that combines creamy, cheesy grits with seasoned, spicy shrimp. The grits are typically made from ground corn simmered in milk or broth until thick and creamy, then finished with butter and cheddar cheese.
Shrimp and Grits - Creamy grits, spicy shrimp
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A Vegan Buddha Bowl is a vibrant dish brimming with a variety of colors and nutrients. It features a balanced mix of cooked and raw vegetables, protein-rich tofu, and a creamy tahini dressing.
Vegan Buddha Bowl โ€“ Veggies, tofu, and tahini dressing.
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Spicy Jambalaya with Sausage and Shrimp is a classic Southern dish hailing from the Creole and Cajun cuisines of Louisiana. This one-pot meal is bursting with flavors, thanks to the combination of andouille sausage, succulent shrimp, and a variety of vegetables such as bell peppers, onions, and celery.
Jambalaya - Spicy rice, sausage, shrimp
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Blackened Halibut with Spiced Vegetables is a boldly flavored dish that features succulent halibut filets coated with a spicy blend of smoked paprika, cayenne pepper, thyme, and other seasonings to achieve a charred, smoky crust. The fish is typically pan-seared to perfection, preserving its moist and flaky texture inside.
Blackened Halibut - Spiced halibut with vegetables
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Halibut Tacos feature the light taste of grilled halibut complemented by the fresh zing of homemade salsa. This delectable seafood dish encapsulates the essence of coastal cuisine, bringing together the heft of the fish with the brightness of tomatoes, onions, cilantro, and a splash of lime.
Halibut Tacos โ€“ Grilled halibut, salsa
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A gourmet fusion pizza featuring marinated flank steak, charred tomatoes, and artisanal toppings, perfect for gatherings or a special night in.
Spicy Flank Steak & Charred Tomato Pizza
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Beer-Battered Fish is a classic dish often associated with British pubs and seaside towns. In this midwestern version Walleye is used, a fish that is prevalent in the Great Lakes region. Fresh fillets walleye are dipped in a light and airy batter made with beer, which lends a subtle yeasty flavor and ensures a golden, crisp coating once fried.
Beer-Battered Walleye
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A delightful dish featuring seared walleye cheeks paired with vibrant vegetables and a creamy smoked paprika sauce, perfect for impressing family and friends.
Walleye Cheeks with Creamy Smoked Paprika Sauce
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This mouthwatering BBQ chicken recipe, inspired by Chef Liana Robberecht, highlights the premium quality of local Alberta broiler producers and is perfect for backyard gatherings.
Alberta BBQ Chicken
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Bison Chili is a hearty and flavorful dish that reimagines the classic chili recipe by using lean bison meat. Known for its rich taste and lower fat content compared to traditional beef, bison provides a unique twist to this crowd-favorite comfort food.
Bison Chili
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Pulled Pork Al Pastor Tacos image
Pulled Pork Al Pastor Tacos
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Chicken Skin Chicharrones image
Chicken Skin Chicharrones
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Mushroom Chorizo Tacos image
Mushroom Chorizo Tacos
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Marinated Grilled Chicken with a Mexican Twist image
Marinated Grilled Chicken with a Mexican Twist
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Pork Rack a la Mexicana image
Pork Rack a la Mexicana
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Spicy Southwest Brussels Sprouts image
Spicy Southwest Brussels Sprouts
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Roasted Buffalo Chicken image
Roasted Buffalo Chicken
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Nachos Pizza image
Nachos Pizza
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