bavaria.social.gifts
BAVARIAN CUISINE
COOKBOOKS
SHOP
FEED
LEGAL
Department
Salads
Quinoa Kale Salad - Quinoa with kale and cranberries
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Black-Eyed Pea Salad - Fresh, marinated beans
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Caesar Salad with Grilled Shrimp – Caesar with grilled shrimp.
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Cobb Salad – Greens with chicken, avocado, bacon, and eggs.
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Apple Cranberry Salad - Fresh seasonal fruits mix
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Kale and Quinoa Salad – Kale, quinoa, cranberries, and almonds.
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Shrimp Remoulade Salad - Spiced shrimp, zesty dressing
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Vegan Buddha Bowl – Veggies, tofu, and tahini dressing.
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Seaweed Salad – Local sea greens
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Cactus Salad - Nopales, tomatoes, queso fresco
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Cucumber Dill Salad - Light, creamy dressing
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Cowboy Caviar - Black beans, corn, avocado
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Seven Layer Salad - Lettuce, bacon, peas, dressing
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Coleslaw - Tangy, crunchy cabbage
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Mexican Street Corn Salad - Grilled corn, cotija, lime
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Berry Spinach Salad - Spinach with berries and goat cheese
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Potato Salad - Midwestern Style
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British Prawn Cocktail
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Seaweed Salad - Fresh, sesame dressing
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Citrus Kale Salad - Kale with oranges and almonds
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