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recipe

Lettuce leave
The Lobster Roll is a quintessential New England sandwich featuring succulent lobster meat lightly dressed with mayonnaise or butter and served in a toasted, buttered hot dog bun. The dish is typically accompanied by a side of chips or coleslaw and often garnished with a sprinkle of chives or parsley.
Lobster Roll – Lobster meat in a toasted bun.
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This recipe for Beef Burgers features juicy grass-fed beef patties paired with a variety of fresh local toppings. The process involves mixing quality ground beef with selected herbs and spices for seasoning, forming them into patties, and grilling to desired doneness.
Beef Burgers - Grass-fed patties with local toppings
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Prawn Cocktail is a classic starter that features succulent prawns doused in a tangy, creamy sauce and served on a bed of crisp lettuce.
British Prawn Cocktail
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Elk Burgers offer a leaner alternative to traditional beef burgers, boasting a rich, gamey flavor unique to wild game. To create these mouthwatering patties, ground elk meat is mixed with diced onions, minced garlic, Worcestershire sauce, and some salt and pepper for seasoning.
Elk Burgers – Grilled elk patties
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Bison Burgers represent a healthier alternative to traditional beef burgers due to their leaner meat with a rich and slightly sweet flavor. The recipe typically involves preparing patties from ground bison meat, seasoned with salt, pepper, and additional flavors like garlic or onion powder.
Bison Burgers – Lean bison, grilled
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Spicy Fish Habanero Sandwich image
Spicy Fish Habanero Sandwich
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Honey Buffalo Chicken Sandwich image
Honey Buffalo Chicken Sandwich
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Chicken Shawarma Torta image
Chicken Shawarma Torta
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Chicken Torta image
Chicken Torta
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Fischbrötchen is a classic German fish sandwich loved by seafood aficionados, typically found at ports and street food stalls in Northern Germany.
Fischbrötchen: Fish sandwich with fresh ingredients
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