Department

Chilean
Sopaipillas are a beloved Chilean treat made with pumpkin-infused dough, deep-fried to golden perfection. They can be enjoyed as either sweet or savory snacks and are wonderfully crispy on the outside yet soft on the inside.
Sopaipillas
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A traditional Chilean dish combining pureed corn with zucchini, perfect for summer meals.
Pastelera de Choclo y Zapallo Italiano
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Dobladitas are delightful Chilean pastries, characterized by their flaky texture and triangular shape, perfect for a light snack or as part of a meal spread.
Dobladitas
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Discover the delightful world of Chilean cuisine with our recipe for Churrascas - a staple in Chilean households. These easy-to-make flatbreads are versatile and perfect as a meal accompaniment or for sandwiches. Light, fluffy, and subtly flavored, they'll quickly become a family favorite.
Chilean Churrascas
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Charquicán is a classic dish from Chile, a comforting and hearty stew that marries the earthy flavors of ground beef, potatoes, and pumpkin with colorful vegetables, topped with a fried egg.
Charquicán
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Indulge in the rich flavors of Chile with this exquisite Chemilico sandwich! Combining thinly sliced tenderized beef, caramelized onions, and a perfectly fried egg, all nestled within the lightly toasted marraqueta bread, this dish is a testament to the harmonious blend of simple yet impactful ingredients.
Chemilico Sandwich
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Experience an authentic taste of Chile with these deliciously marinated grilled chicken thighs, perfect for a barbecue or family dinner.
Chilean Grilled Chicken Thighs
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A delightful Chilean appetizer featuring tender razor clams topped with creamy Parmesan, lemon zest, and white wine, all gratinated beautifully for a rich taste and elegant presentation.
Machas a la Parmesana
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A beloved Chilean dish that captures the essence of summer with vibrant fresh beans, sweet corn, and rich spices, perfect as a hearty main course.
Porotos Granados
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