Street Bakes & Breakfast

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Delight in the creamy smoothness of Antiguan Arrowroot Porridge, a beloved Caribbean breakfast dish that is simple yet deeply satisfying, with optional coconut milk and sweet spices for added tropical flavor.

Antiguan Arrowroot Porridge

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Sweet, soft, and fluffy bread traditionally served with cheese, embodying Caribbean flavors.

Antiguan Raisin Buns

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A traditional Antiguan breakfast featuring salted fish with fresh vegetables and classic sides, embodying Caribbean flavors.

Antiguan Sunday Morning Breakfast

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A delightful Caribbean classic, these golden, crispy treats are versatile enough to be paired with both savory and sweet accompaniments, ideal for any meal.

Classic Antiguan Johnny Cakes

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Coconut Fried Bakes are a popular Caribbean breakfast item, known for their crispy exterior and soft, airy interior. They are perfect for pairing with savory dishes and feature the delightful flavor of coconut milk.

Coconut Fried Bakes

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Experience the delightful flavors of Antigua and Barbuda with this hearty street food dish featuring tender conch stew and savory pork souse, perfect for a filling meal.

Conch Stew and Pork Souse

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Experience the delightful flavors of Antigua with this traditional Antiguan Bun, a slightly sweet and richly spiced spiced raisin bread, perfect for morning treats or afternoon snacks.

Traditional Antiguan Bun

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