recipe

white bean
Fèves au Lard is a traditional Quebecois dish akin to baked beans. This hearty meal typically consists of slowly baked navy beans that became tender and creamy after hours of cooking. The beans are combined with lard, which imparts a rich, meaty flavor.
Fèves au Lard – Baked beans with lard
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Classic Soupe Au Pistou is a French vegetable-based soup ideal for the fall season, inspired by Anthony Bourdain's Les Halles Cookbook. This warming dish combines an array of fresh vegetables simmered in a light chicken stock, enhanced by a flavorful basil and garlic pistou. The soup is hearty and nourishing, offering comfort with every spoonful.
Classic Soupe Au Pistou
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Rheinische Bohnensuppe, which translates to Rhenish Bean Soup, is a hearty German soup hailing from the Rhine region. This comforting dish is characterized by its savory blend of white beans, smoky bacon, aromatic vegetables, and flavorful broth.
Rheinische Bohnensuppe: Bean soup with bacon.
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Experience a taste of Kurdish tradition with this comforting and hearty Rice and White Bean Stew. This family meal combines tender beef, creamy beans, and aromatic spices to deliver a delightful and nourishing dish perfect for any occasion.
Kurdish Rice and White Bean Stew
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A comforting and hearty Albanian white bean soup made in the Instant Pot for a quicker, flavorful meal any time of the year.
Jani Me Fasule - Albanian White Bean Soup
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A comforting and flavorful casserole from the Korçë region of Albania, featuring tender beans and sautéed vegetables, baked to perfection.
Tavë me Fasule Pllaqi (Traditional Albanian Bean Casserole)
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