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red pepper flake

Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and pork, usually flavored with onion, garlic, and a smoky ham hock or bacon. It's often served with a side of greens and cornbread, representing prosperity; the peas for pennies, greens for dollars, and cornbread for gold.

Hoppin’ John - Black-eyed peas, rice, pork

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Pickled Okra is a tangy and crunchy snack that has its roots in Southern cuisine, perfect for those who love a vinegary bite with a hint of spice. This recipe involves marinating fresh okra pods in a vinegar-based brine with garlic, dill, and a variety of spices such as mustard seeds, coriander, and pepper flakes.

Pickled Okra - Tangy, crunchy vegetables

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Classic Cioppino is a hearty and rustic Italian-American seafood stew that originates from the fishermen of San Francisco. This savory stew is brimming with a variety of fresh seafood such as shrimp, clams, mussels, crab, and firm white fish simmered in a flavorful broth made from tomatoes, garlic, red wine, and a blend of herbs.

Cioppino – Seafood stew with tomatoes and various seafood.

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Seaweed Salad, featuring local sea greens, is a healthy and refreshing appetizer that's popular in Asian cuisine, especially Japanese. This dish is typically made from a mixture of various types of seaweed, such as wakame, dulse, and nori, that are rehydrated and tossed with a savory and tangy dressing.

Seaweed Salad – Local sea greens

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Cioppino is a classic Italian-American dish that hails from San Francisco, known for its rich tomato base and an assortment of fresh seafood. It is a hearty stew that traditionally includes a variety of fish and shellfish such as shrimp, mussels, clams, crab, and firm white fish, all simmered in a flavorful tomato and wine broth.

Cioppino - Tomato-based seafood stew

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Garlic Shrimp is a classic seafood dish that often features succulent shrimp sautéed in a rich, garlicky butter sauce. The shrimp are typically seasoned with herbs and spices, then cooked to perfection, creating a fragrant and flavorful experience.

Garlic Shrimp - Sautéed, buttery, garlic-infused

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Braised Collard Greens with Ham Hock is a classic Southern dish that offers a flavorful and nutritious side or main course. This recipe involves slow-cooking collard greens with a smoked ham hock, onions, garlic, and a mix of spices including apple cider vinegar, red pepper flakes, and a touch of sugar to balance the bitterness of the greens.

Collard Greens - Braised, with ham hock

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Grilled Salmon with Citrus Glaze is a light and healthy dish that showcases the rich flavors of the ocean with a fresh and zesty twist. The salmon fillets are seasoned and grilled to perfection, giving them a slightly smoky flavor and a flaky texture.

Grilled Salmon with Citrus Glaze – Salmon with tangy citrus reduction.

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Chicago-Style Deep-Dish Pizza is an iconic dish known for its thick, buttery crust that lines a deep pie pan, cradling layers of cheese, meat, vegetables, and a chunky tomato sauce. Preparing this indulgent pizza involves creating a dough that is enriched with butter and sometimes cornmeal, giving it a distinctive yellow hue and rich flavor.

Chicago-Style Deep-Dish Pizza - Thick crust, layered fillings

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Avocado Toast with Cherry Tomatoes on Sourdough is a trendy and healthy breakfast or brunch option that has gained popularity for its simplicity and deliciousness. To create this dish, high-quality sourdough bread is toasted until golden and crispy.

Avocado Toast – Sourdough topped with smashed avocado and cherry tomatoes.

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Oyster Rockefeller consists of fresh oysters topped with a rich and flavorful blend of butter, herbs, and breadcrumbs, then baked to perfection. It is a classic American dish created in New Orleans, typically served as a luxurious appetizer.

Nova Scotia Oyster Rockefeller

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Caribou Jerky is a rustic, traditional snack popular in various cultures where caribou are native, especially among indigenous peoples of North America. The lean caribou meat is sliced into strips, seasoned with a custom blend of spices, and then slowly dried to create a tough and chewy texture.

Caribou Jerky – Dried, spiced caribou

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Ginger Beer Chicken image

Ginger Beer Chicken

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Pumpkin Pozole image

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Mexican Menudo image

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Spicy Egg, Cheese & Honey Toast image

Spicy Egg, Cheese & Honey Toast

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Zesty Cabbage Avocado Snack image

Zesty Cabbage Avocado Snack

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Pupusas with Curtido image

Pupusas with Curtido

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This comforting Kurdish dish is a symphony of flavors combining the earthy undertones of eggplant with fragrant spices and sumptuous roasted chicken. This meal is paired with fluffy basmati rice making it a complete and wholesome dish.

Kurdish Style Roasted Chicken with Eggplant Stew and Basmati Rice

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Warm up your soul with this hearty and comforting Red Lentil and Vegetable Soup. This recipe infuses the classic flavors of a beloved lentil soup with a touch of Turkish flair. Packed with nutritious red lentils and fresh vegetables, it's the perfect meal for a cozy night in or for serving as a delicious starter at your next family gathering.

Red Lentil and Vegetable Soup

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