Avocado Toast – Sourdough topped with smashed avocado and cherry tomatoes.
Avocado Toast with Cherry Tomatoes on Sourdough is a trendy and healthy breakfast or brunch option that has gained popularity for its simplicity and deliciousness. To create this dish, high-quality sourdough bread is toasted until golden and crispy. Once toasted, the bread is generously topped with smashed ripe avocados seasoned with salt, pepper, and lime juice. Cherry tomatoes, sliced or halved, are scattered atop the creamy avocado to add a juicy and slightly sweet contrast. Optionally, a sprinkle of red pepper flakes, a drizzle of olive oil, or a few leaves of fresh basil can elevate the flavors. Packed with beneficial fats, fiber, and vitamins, it's a satisfying meal that can kick-start the day or serve as a light, nourishing snack. Description by ChatGPT.
This dish is not only a snap to prepare, making it ideal for breakfast, brunch, or even a nutritious snack, but it's also packed with flavor and health benefits.
Ingredients:
- 1 ripe avocado
- 1 slice of whole grain bread
- A handful of cherry tomatoes, halved
- Salt, to taste
- Pepper, to taste
- Red pepper flakes, to taste (optional)
- Lemon juice (optional, for a tangy kick)
- Fresh basil leaves or microgreens for garnish
Prep Time: 3 minutes
Cook Time: 2 minutes
Total Time: 5 minutes
Equipment: Toaster, mixing bowl, fork
Servings: 1
Instructions:
1. Begin by toasting your slice of whole grain bread to your preferred level of golden brown - this usually takes around 1-2 minutes in a toaster or under a broiler.
2. While the bread is toasting, take a ripe avocado and cut it in half. Remove the pit and scoop out the flesh into a mixing bowl.
3. Using a fork, mash the avocado flesh, adding a pinch of salt and pepper to your taste. For an extra zesty flavor, add a squeeze of fresh lemon juice and mix thoroughly.
4. Once your toast is ready, spread the avocado mixture evenly across the surface.
5. Top the mashed avocado with the halved cherry tomatoes, arranging them neatly.
6. If you enjoy a bit of heat, sprinkle some red pepper flakes over the top.
7. Finally, garnish with fresh basil leaves or microgreens, adding not only a burst of color but a fresh, herbal flavor.
8. Your Avocado Toast with Cherry Tomatoes is now ready to be enjoyed! This dish is best served immediately while the toast is still warm and the avocado is creamy and fresh.
Cooking Tips:
- For an extra nutty flavor, consider using multigrain or seeded bread.
- If you're looking for more protein, top your toast with a poached egg.
This recipe is brought to you by TheHealthyTrail. Make sure to check out their YouTube channel for more quick and nutritious recipes: https://www.youtube.com/@TheHealthyTrail
#quickrecipe #healthy #avocadotoast #brunchideas #nutritious #thehealthytrail #chatgpt
Avocado Toast – Sourdough topped with smashed avocado and cherry tomatoes.
Comments