Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook

Elevate your morning meals with Sunny-Side Up, the ultimate breakfast and brunch cookbook by acclaimed pastry chef Waylynn Lucas. Boasting a delicious collection of over 100 recipes, this cookbook celebrates the remarkable versatility of the egg, alongside a mouthwatering assortment of pastries. From classic omelets and frittatas to inventive breakfast tacos and trendy avocado toast, there's a dish to satisfy every palate.

Chef Lucas combines her culinary mastery with a genuine enthusiasm for breakfast foods, guiding you through each recipe with precision and a flair for presentation. Catering to all skill levels, Sunny-Side Up provides step-by-step instructions that demystify the cooking process. Whether you're seeking a quick weekday bite or planning a lavish weekend brunch for friends, this cookbook delivers with recipes that are as satisfying to create as they are to serve.

Don't miss this treasure trove of breakfast inspiration— Sunny-Side Up promises to be an essential addition to any kitchen. Showcasing stunning photography and Lucas's creative approach, these easy-to-follow recipes offer a fresh take on morning classics, making it an indispensable resource for both new and experienced cooks who want to spice up their breakfast and brunch repertoire.