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rice vinegar
The Shoyu Ahi Poke Bowl is a popular Hawaiian dish that features cubes of raw ahi tuna marinated in a soy sauce-based mixture. Combining the freshness of sushi-grade tuna with the flavors of garlic, ginger, sesame oil, and green onions, this dish is a celebration of both taste and texture.
Shoyu Ahi - Soy-marinated, served over rice
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Seaweed Salad, featuring local sea greens, is a healthy and refreshing appetizer that's popular in Asian cuisine, especially Japanese. This dish is typically made from a mixture of various types of seaweed, such as wakame, dulse, and nori, that are rehydrated and tossed with a savory and tangy dressing.
Seaweed Salad – Local sea greens
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Sticky Rice is a staple in many Asian cuisines, known for its unique texture that clumps together, making it perfect for picking up with chopsticks or forming into shapes. This recipe involves rinsing short-grain rice to remove excess starch, soaking it to achieve the desired stickiness, and then steaming or simmering it to perfection.
Sticky Rice - Steamed, short-grain rice
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Huli Huli Chicken is a classic Hawaiian dish known for its sweet and savory flavors, achieved through a specific marination and grilling process.
Huli Huli Chicken - Grilled, sweet soy glaze
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Fried Geoduck Belly strips with panko crust are a unique and delectable dish that showcases the tender and flavorful qualities of geoduck, a type of large clam known for its sweet, briny taste.
Fried Geoduck Belly strips
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Salmon, Avocado, and Cucumber Sushi Rolls are a classic and popular variety of sushi, known for their smooth, creamy texture and fresh flavors. These rolls feature a combination of velvety avocado and crisp cucumber with rich, buttery slices of fresh salmon, all wrapped up in sushi rice and nori seaweed.
Sushi Roll - Salmon, avocado, cucumber rolls
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A refreshing and nutritious salad, featuring a mix of various seaweeds like wakame, complemented by a light and flavorful sesame dressing. The seaweeds are rehydrated, then tossed with a dressing made of sesame oil, soy sauce, rice vinegar, sugar, and a touch of ginger.
Seaweed Salad - Fresh, sesame dressing
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California Roll Sushi is an American twist on traditional Japanese sushi that offers a fusion of delicious flavors and textures. This popular sushi roll is an inside-out roll (meaning the rice is on the outside), featuring sweet imitation crab meat, creamy avocado slices, and crisp cucumber.
California Roll Sushi – Crab, avocado, and cucumber sushi roll.
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Spam Musubi is a popular Hawaiian snack or lunch dish that is a fusion of traditional Japanese onigiri and the convenience of canned Spam. It consists of a slice of grilled Spam sandwiched between two blocks of rice and wrapped with a strip of nori, creating a simple yet tasty treat.
Spam Musubi - Rice, seaweed-wrapped spam
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A Classic Poke Bowl is a traditional Hawaiian dish that's as delicious as it is visually appealing. It consists of marinated raw fish, typically ahi tuna or salmon, which is then tossed with a blend of soy sauce, sesame oil, and other seasonings.
Poke - Marinated raw fish, soy, sesame
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This meal prep plan for two offers a delightful blend of flavors and easy preparation for a week's worth of delicious meals. Enjoy a variety of dishes, including Southern Baked Chicken with Garlic Green Beans and Quinoa, as well as a spicy and tangy Go Chu Jang Chicken combined with Sesame Asparagus and Jasmine Rice.
Effortless Meal Prep for Two
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This refreshing and spicy Kani Salad offers a delightful fusion of crisp vegetables and savory imitation crab, all brought together by a tangy and spicy mayo dressing made from Kewpie mayo, Sriracha, and rice vinegar. It's garnished with avocado slices and sesame seeds, making it perfect as a side dish or a light meal.
Refreshing Spicy Kani Salad
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Elevate your dining experience with delightful Asian-inspired Chicken Lettuce Wraps. Perfect for a light lunch or a vibrant appetizer, these wraps are packed with succulent marinated chicken, crisp vegetables, and a creamy peanut sauce that brings everything together in a symphony of flavors.
Asian-inspired Chicken Lettuce Wraps
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This effortless and delightful sheet pan chicken with roasted veggies combines succulent chicken breasts with tender green beans, creamy baby potatoes, and juicy cherry tomatoes. A tangy, spicy marinade elevates the dish, making it a crowd-pleaser that's both wholesome and flavorful.
Sheet Pan Chicken with Roasted Veggies
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Spam Musubi image
Spam Musubi
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Indulge in the savory flavors of Japan with these Teriyaki Chicken Skewers, a delightful dish that brings the taste of Japanese cuisine to your table. Juicy chicken thighs are marinated with robust spices and coated with a sweet and tangy teriyaki sauce.
Chicken Teriyaki Skewers
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These Shrimp Spring Rolls with Peanut Dipping Sauce provide a refreshing and flavorful experience as either an appetizer or a light meal. They are filled with vibrant vegetables and juicy shrimp, neatly wrapped in delicate rice paper.
Shrimp Spring Rolls with Peanut Dipping Sauce
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Dive into the savory delight of crispy garlicky chicken wings complemented by a zesty homemade lemon pepper ranch. This recipe blends the aromatic flavors of garlic, ginger, and a special blend of spices to create wings that are crispy on the outside and juicy on the inside.
Crispy Garlicky Chicken Wings with Lemon Pepper Ranch
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Experience a burst of flavors with our Honey Garlic Glazed Chicken, a dish that intricately blends sweet and savory elements. Drawing inspiration from Asian cuisine, this main course is perfect for any meal and is best served with fluffy white rice and steamed broccoli, offering a delightful and satisfying taste experience.
Honey Garlic Glazed Chicken
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These Asian-inspired chicken lettuce wraps offer a delightful combination of savory ground chicken, tender mushrooms, and crispy rice noodles, all wrapped in fresh butter lettuce leaves. This dish is perfect as an appetizer or a light main course, creating a burst of flavor and texture in every bite.
Asian-Inspired Chicken Lettuce Wraps
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