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recipe

masa harina
Traditional Mexican Tamales are a staple dish in Mexico often enjoyed during festive occasions and holidays. They consist of a masa dough made from ground corn maize, which is filled with savory ingredients such as seasoned meats, cheeses, or chilies, then wrapped in a softened corn husk.
Pork Tamales
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Birriaquiles Rellenos
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Tamales de Puerco (Pork Tamales) image
Tamales de Puerco (Pork Tamales)
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Tetelas with Refried Beans and Cheese image
Tetelas with Refried Beans and Cheese
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Banana Leaf Tamales image
Banana Leaf Tamales
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Tamales with Instant Corn Masa and Green Chili Pork image
Tamales with Instant Corn Masa and Green Chili Pork
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Tamal in a Cup image
Tamal in a Cup
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Gorditas con Chicharrón en Salsa
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Beef Tallow Pellizcadas
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Masa Wrapped Shrimp image
Masa Wrapped Shrimp
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