recipe

Turmeric Powder
Mashawa is a hearty and wholesome Afghan mixed bean stew that combines chickpeas, red kidney beans, barley, and urad mung lentils with a rich blend of spices and aromatic ingredients. Finished with a touch of yogurt, this dish is perfect as a standalone meal, offering both warmth and a delightful taste of Afghan cuisine.
Mashawa (Afghan Mixed Bean Stew)
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An exquisite Afghan dish featuring sweet pumpkin paired with a savory yogurt sauce, often enjoyed at festive gatherings, showcasing warming spices and fresh herbs.
Kaddo Bourani
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Chicken Tikka Tacos image
Chicken Tikka Tacos
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Beef Kabsa is a traditional Middle Eastern dish that merges aromatic spices with tender beef and fluffy rice. This flavorful meal is a celebration of texture and tasteβ€”perfect for a family gathering or a cozy dinner. While it may seem complex, this recipe is surprisingly easy to prepare and sure to impress.
Beef Kabsa
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Explore the rich flavors of Afghan cuisine with this classic Mantu recipe. These delightful steamed dumplings are filled with savory minced beef and served with tangy yogurt and lentil topping.
Mantu (Afghan Dumplings)
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A hearty soup infused with rich spices and tender lamb, combined with fresh vegetables for a comforting and nourishing meal.
Traditional Afghan Lamb Shorwa
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Experience the rich flavors of Afghanistan with this homemade Skewer Kofta Kabab, perfect for any occasion, including special events like Ramadan. Simple to make and bursting with spices, these kababs capture the essence of traditional Afghan cooking.
Skewer Kofta Kabab
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A comforting and flavorful Afghan stew with tender kidney beans simmered in aromatic spices.
Qorma e Lubia
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A hearty and aromatic curry combining creamy lentils with a medley of spices, fulfilling Afghan culinary traditions.
Afghan Red Lentils (Masoor ki Daal)
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