recipe
Pros: westcoast
Pacific Oysters – Fresh or fried oysters
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Seaweed Salad – Local sea greens
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Smoked Salmon Chowder – Rich, creamy chowder
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BC Spot Prawn Pasta – Creamy prawn pasta
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Dungeness Crab – Steamed or grilled crab
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Grilled Pacific Salmon – Fresh, local salmon
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Halibut Tacos – Grilled halibut, salsa
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Bannock Bread – Traditional frybread
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Salmon Bannock – Grilled fish, frybread
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Roasted Beets & Goat Cheese – Earthy, fresh beets
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Duck Confit Salad – Slow-cooked duck, greens
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Kale & Quinoa Salad – Healthy, fresh ingredients
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Wild Berry Smoothie – Blend of local wild berries
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Organic Baked Vegetables – Seasonal, roasted veggies
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Deer Stew – Hearty wild venison stew
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Fiddlehead Fern Pasta
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Douglas Fir Tea – Herbal tea from local fir needles
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Cedar-Planked Salmon – Grilled, aromatic salmon
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BC Spot Prawns – Fresh, grilled prawns
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Vancouver Sushi – Signature sushi rolls
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