recipe

Pros: festival
A traditional Aymara dish celebrating the winter solstice, rich in culinary heritage and cultural significance for indigenous communities.
ChuΓ±o Phuti
Rating
Zalabi, also known as Zellaby, is a cherished Kurdish and Middle Eastern dessert, often prepared during special occasions such as Ramadan. This sweet delicacy is famous for its light and crispy texture drenched in a luscious syrup, making it a festive addition to any dessert lineup.
Zalabi
Rating
The Classic English Trifle is a rich, decadent dessert that combines layers of sponge cake, sweet fruit, creamy custard, and whipped cream. Each layer offers a different texture and flavor, making it a feast for the senses. Sponge cake pieces are soaked in sherry or fruit juice and layered with fruit such as strawberries or raspberries.
Trifle – Layers of cake, fruit, and cream.
Rating
A beloved traditional Bolivian dessert made with shredded coconut and condensed milk, celebrated during the Alasitas fair.
Cocadas Bolivianas (Coquitos)
Rating