Department

barbecue
A mouth-watering Argentinean dish perfect for gatherings, featuring a grilled flank steak paired with crispy baked potatoes.
Grilled Whole Flank Steak with Deluxe Baked Potatoes
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Indulge in the vibrant flavors of American barbecue with these tantalizing sirloin tip kebabs. Perfect for a summer cookout, this recipe features marinated beef cubes complemented by an array of colorful vegetables.
Sirloin Tip Kebabs
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Experience the authentic taste of Argentina with juicy grilled pork sausages, crispy provoleta cheese, and zesty chimichurri, making it a perfect appetizer for your barbecue gatherings.
Grilled Pork Sausages with Provoleta and Chimichurri
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A delicious and easy Mexican-style dish featuring grilled pismo clams topped with a creamy and cheesy mixture, perfect for barbecues or seaside feasts.
Grilled Cheesy Pismo Clams
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A slow-grilled beef dish bursting with smoky, tender flavors, capturing the essence of Patagonian barbecues.
Plateada al Palo
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Experience a taste of Chilean culinary tradition with this Grilled Cancato-Style Salmon, marinated and wrapped in a foil packet for outdoor grilling. Perfect for barbecues or unique dinner experiences.
Grilled Cancato-Style Salmon
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Experience the bold flavors of Argentina with this traditional Choripán recipe featuring juicy Argentine chorizo and zesty homemade chimichurri sauce, perfect for barbecues or casual meals.
Traditional Choripán
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