Sagu de Vinho
A classic Brazilian dessert made from red wine and tapioca pearls, known for its unique texture and aromatic flavor.
Indulge in a timeless dessert cherished in the south of BrazilโSagu de Vinho. Known for its unique texture and aromatic taste, this wine tapioca pudding is a perfect way to end a meal on a sweet note. Follow along to uncover the secrets to making this classic dish flawlessly every time.
Ingredients
๐ท 4 cups 960ml red dry wine, use your favorite local Brazilian brand
๐ง 4 cups 960ml water
๐ 1 1/2 cups small tapioca pearls, Bobโs Red Mill suggested
๐ฌ 1 1/2 cups sugar
๐ฟ 1 stick cinnamon
๐บ 6 cloves
๐ฟ 2 cardamom pods
Instructions
1- Prep the Tapioca:
- Rinse the tapioca pearls under cold water and set them aside.
2- Flavor Base:
- In a large pot, combine the red wine, water, cinnamon stick, cloves, and cardamom pods.
- Bring the mixture to a boil over medium heat, allowing the spices to infuse into the liquid.
3- Cook the Tapioca:
- Once boiling, add the rinsed tapioca pearls to the pot.
- Stir frequently and let the mixture simmer over low heat until the tapioca becomes transparent and has spread evenly throughout. This should take around 20-30 minutes.
4- Sweeten the Deal:
- Gradually add the sugar to the pot, stirring continuously to ensure it's fully dissolved and well-integrated.
5- Final Touches:
- Continue to simmer for an additional 10 minutes, stirring occasionally, until the pudding thickens to your desired consistency.
6- Cool and Serve:
- Remove from heat and let it cool. The pudding will continue to thicken as it cools down.
- Serve chilled or at room temperature, allowing the flavors to further develop.
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 6
Calories: 300
Protein: 1g
Fats: 0g
Carbohydrates: 75g
Equipment:
- ๐ฅ Large pot, Le Creuset 7.25 qt Dutch Oven recommended
- ๐ฒ Wooden spoon for stirring
- ๐ Measuring cups
Cooking Tips:
- Always keep an eye on the tapioca pearls as they cook; overcooking can lead to a mushy texture.
- Experiment with different red wines to find your favorite flavor profile.
#dessert #brazilian #tapiocapudding #wine #sagudevinho #comfortfood #southamerican
Bora Provar: https://www.youtube.com/@BoraProvar
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