Indulge in a refreshing and aromatic iced mocha that combines strong coffee flavors with a creamy touch, topped with a delectable whipped coffee foam. Perfect for a quick craving fix, this drink not only pleases your taste buds but also offers a visual delight with its layered presentation. Enjoy this delicious beverage on a warm day or whenever you need a caffeine boost.
Ingredients
🧊 1 cup ice cubes
💧 1 cup water
☕ 2 tablespoons Continental Specíale Instant Coffee Mocha Flavor
🌿 A pinch cinnamon powder
🥛 1/2 cup milk
🍬 2 tablespoons sugar
💦 2 tablespoons additional water for whipping
Instructions
1- Prepare the Base:
- Begin by filling a glass with ice cubes to chill your drink instantly.
2- Brew the Coffee:
- Pour 1 cup of water into a saucepan and bring it to a medium heat on the stovetop.
- Stir in 2 tablespoons of the instant mocha-flavored coffee.
- Mix until the coffee granules are fully dissolved and the liquid starts to boil, ensuring a strong coffee base.
3- Combine and Flavor:
- Pour the hot coffee mixture over the ice in your glass.
- Immediately add a pinch of cinnamon powder, then gently stir to combine the flavors.
4- Add the Creaminess:
- Pour 1/2 cup of milk into the coffee. You will see a delightful layering effect as the creaminess blends with the coffee.
5- Create the Whipped Coffee:
- In a small cup, combine 2 tablespoons of instant coffee with 2 tablespoons of sugar and 2 tablespoons of water.
- Use a milk frother or mixer to whip this mixture until it turns thick and foamy, achieving a whipped-perfect texture.
6- Finish and Serve:
- Spoon the whipped coffee mixture on top of your iced mocha for a creamy cap.
- Add a straw, and your Refreshing Iced Mocha Delight is ready to serve. Enjoy immediately while the layers are distinct and the textures are fresh.
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1 serving
Calories: 150
Proteins: 3g
Fats: 5g
Carbohydrates: 25g
Equipment: Saucepan, glass, milk frother or mixer
Cooking Tips:
- For an extra aromatic experience, try lighting cinnamon sticks and wafting the aroma over the drink.
- Consider experimenting with different types of milk, like almond or oat, to add a unique flavor.
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Posted by Waivio guest: @waivio_hivecooking
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