Brandy Old Fashioned - Brandy, bitters, cherry
The Brandy Old Fashioned is a classic cocktail that is a variation of the traditional Old Fashioned. Instead of whiskey, this version uses smooth brandy as the primary spirit, complemented by the sweetness of a sugar cube and a few dashes of bitters to add depth to the flavor profile. The inclusion of a cherry and an orange slice garnish completes the drink with a touch of fruity essence. This cocktail is often muddled and served over ice, typically in a short tumbler, also known as an Old Fashioned glass. It’s an ideal choice for a pre-dinner drink or a sophisticated, slow-sipping evening refreshment. Description by ChatGPT.
In the heart of America's Dairyland, there's a unique spin on the classic Old-Fashioned cocktail that pays homage to the rich traditions of Wisconsin taverns. Steve the Bartender brings to life the Wisconsin Style Brandy Old-Fashioned, known for its delightful muddle of fruit and the signature zing of brandy. This recipe delivers a sweeter, more indulgent version of the storied libation that's perfect for sipping on a quiet evening or sharing with friends at your next get-together.
Ingredients:
- 1 sugar cube
- Angostura bitters
- 1 slice of orange
- 1 Maraschino cherry, plus a splash of its juice (preferably Luxardo cherries)
- 60ml (2 oz) Brandy (Such as 23rd Street Distillery Brandy)
- Ice cubes
- Soda water (Seltzer), or for a sweeter take, lemon-lime soda (amount to taste, roughly 10 ml)
- Additional slice of orange and Maraschino cherry for garnish
Instructions:
1. Place a sugar cube in your Old-Fashioned glass.
2. Add a few dashes of Angostura bitters to soak the cube.
3. Use a muddler to crush the sugar cube, helping it dissolve.
4. Add a slice of orange and a Maraschino cherry into the glass, along with a small amount of the cherry juice.
5. Gently muddle the fruit together with the sugar mixture.
6. Pour in a double shot (60ml, or 2 oz) of Brandy directly into the glass.
7. Fill the glass halfway with ice cubes.
8. Stir the mixture for 25-30 seconds to ensure proper dilution and chilling.
9. Top the glass with soda water for a classic touch or lemon-lime soda for a sweeter flavor. Adjust the quantity based on personal taste preference (start with about 10ml).
10. Gently stir the soda in to integrate it without losing carbonation.
11. Garnish with a fresh slice of orange and another Maraschino cherry.
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Prep Time: 5 minutes
Cook Time: 0 minutes (This is a cocktail and does not require cooking)
Total Time: 5 minutes
Equipment:
- Old-Fashioned glass
- Muddler
- Spoon for stirring
Servings: 1 cocktail
Cooking Tips:
- For a clear drink, you can muddle and stir the ingredients in a separate mixing glass, then strain over fresh ice into your drinking glass.
- Adjust the soda amount to match your taste. A lesser amount will yield a stronger, less diluted cocktail, while more can soften the flavor.
- When muddling the fruit, do it gently to avoid bitter flavors from the orange peel.
Recipe attributed to Steve the Bartender, courtesy of their YouTube channel: https://www.youtube.com/@StevetheBartender_
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