Authentic Mexican Gorditas

Gorditas are a classic Mexican dish known for their thick, corn-based dough and versatile fillings. These tasty treats can be stuffed with anything from meat to beans or cheese, making them perfect for any meal or as a delicious snack. This recipe will guide you step-by-step to make authentic gorditas right at home.

Ingredients:

🌽 2 cups corn flour (Maseca)
🧂 1/2 teaspoon salt
🥓 1/2 cup pork lard
💧 1 1/2 cups hot water

Instructions:

Prepare the Dough:

• In a large mixing bowl, combine the corn flour and salt.
• Add the pork lard to the flour mixture. Use your hands to blend the lard into the flour until well mixed and crumbly in texture.

Add Water:

• Gradually pour 1 cup of hot water into the mixture. Begin mixing with your hands.
• Continue adding the remaining 1/2 cup of hot water slowly. Mix until a soft dough forms—similar to thick tortilla dough.

Shape the Gorditas:

• Take a small piece of dough and roll it into a ball.
• Flatten the ball by pressing it with your hands to form a thick, round "tortilla" about 1/2 inch thick.
• If you have a gordita maker, use it to achieve an even shape and thickness.

Cook the Gorditas:

• Preheat a nonstick skillet or griddle over medium heat.
• Cook the gordita on the hot pan for about 2 minutes on each side, or until they are golden brown on the outside.

Slice and Fill:

• Once cooked, use a butter knife to carefully slice the gordita halfway through its side. The knife doesn't need to be sharp; just gentle pressure will allow it to separate easily.
• Fill the gordita with your favorite fillings such as beans, cheese, or meats.

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Equipment: Mixing bowl, gordita maker (optional), nonstick skillet or griddle, butter knife.
Servings: Makes 8 gorditas

Cooking Tips:

• Ensure the water is hot to help bind the dough properly.
• Experiment with different fillings to suit your tastes.
• For a healthier version, consider using vegetable oil instead of lard.

#mexican #gorditas #authentic #cornflour #cookingfun

YouTube channel: No Way José Cuisine

NoWayJoseCuisine
Authentic Mexican Gorditas