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recipe

sushi rice
Salmon, Avocado, and Cucumber Sushi Rolls are a classic and popular variety of sushi, known for their smooth, creamy texture and fresh flavors. These rolls feature a combination of velvety avocado and crisp cucumber with rich, buttery slices of fresh salmon, all wrapped up in sushi rice and nori seaweed.
Sushi Roll - Salmon, avocado, cucumber rolls
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California Roll Sushi is an American twist on traditional Japanese sushi that offers a fusion of delicious flavors and textures. This popular sushi roll is an inside-out roll (meaning the rice is on the outside), featuring sweet imitation crab meat, creamy avocado slices, and crisp cucumber.
California Roll Sushi – Crab, avocado, and cucumber sushi roll.
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A Classic Poke Bowl is a traditional Hawaiian dish that's as delicious as it is visually appealing. It consists of marinated raw fish, typically ahi tuna or salmon, which is then tossed with a blend of soy sauce, sesame oil, and other seasonings.
Poke - Marinated raw fish, soy, sesame
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Tuna Rice Tostada image
Tuna Rice Tostada
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Mexican Zongzi image
Mexican Zongzi
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Inspired by the oceanfront city’s diverse culinary scene, Vancouver Sushi Rolls blend traditional Japanese techniques with local seafood flavors. Perfectly seasoned sushi rice is rolled with ingredients like wild-caught salmon, crisp cucumber, creamy avocado, and a touch of spicy mayo for a hint of heat.
Vancouver Sushi – Signature sushi rolls
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