recipe

stew meat
Papas con Carne image
Papas con Carne
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Experience the comforting warmth of a traditional Irish Beef Stew, a hearty dish brimming with tender chunks of beef, root vegetables, and rich flavors.
Irish Beef Stew
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Gaisburger Marsch is a traditional German comfort food originating from Swabia, specifically the Stuttgart region. This hearty beef stew is distinguished by its inclusion of Spätzle, a type of soft egg noodle typical of the area.
Gaisburger Marsch: Beef stew with Spätzle.
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Mofongo with Beef a la Criolla image
Mofongo with Beef a la Criolla
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Indulge in the comforting and rich flavors of this classic Beef Stew, slow-cooked to perfection in a clay pot. This recipe brings out the earthiness and depth of each ingredient, creating a stew that's both hearty and satisfying. If you don't own a clay pot, a Dutch oven or casserole dish will work wonderfully to achieve the same tender results.
Classic Beef Stew in a Clay Pot
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This comforting and hearty stew combines tender beef with nutritious spinach and protein-packed red kidney beans, ensuring a satisfying meal perfect for cozy evenings. The addition of pomegranate molasses offers a unique, sweet-tangy flavor that enhances the dish.
Beef, Spinach, and Kidney Bean Stew
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Traditional Fasoli Stew is a comforting and hearty dish that combines tender beans, succulent meat, and a rich tomato base to create a warming and flavorful meal.
Traditional Fasoli Stew
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Carne en Salsa (Beef with Spicy Salsa) image
Carne en Salsa (Beef with Spicy Salsa)
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Transport yourself to the heart of Middle Eastern cuisine with this delicious and aromatic Bamia Stew featuring tender okra and savory beef. Served alongside fragrant basmati rice, this dish is perfect for cozy family dinners or a flavorful feast with friends.
Bamia Stew with Basmati Rice
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Sopa con Carne (Mexican Meat Soup) image
Sopa con Carne (Mexican Meat Soup)
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Canelons de Carn d'Olla is a sumptuous dish hailing from Andorra that features cannelloni pasta tubes filled with a rich and savory stew meat filling. The recipe highlights a fusion of Catalan and French culinary influences, typical in Andorran cuisine.
Canelons de Carn d'Olla (Stew Cannelloni) (Andorra)
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