recipe

smoked ham
Braised Collard Greens with Ham Hock is a classic Southern dish that offers a flavorful and nutritious side or main course. This recipe involves slow-cooking collard greens with a smoked ham hock, onions, garlic, and a mix of spices including apple cider vinegar, red pepper flakes, and a touch of sugar to balance the bitterness of the greens.
Collard Greens - Braised, with ham hock
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Smoky Ham and Creamy Split Pea Soup is a comforting and hearty dish, perfect for cold days. It features split peas that have been simmered to a creamy consistency along with chunks of smoky ham, aromatic vegetables such as onions, carrots, and celery, and is seasoned with herbs like thyme and bay leaves.
Split Pea Soup - Smoky ham, creamy peas
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Soupe aux Pois, or Pea Soup with Ham Hock, is a hearty and traditional French-Canadian dish that's especially popular in Quebec. It features a rich and savory broth filled with tender split peas, vegetables, and a smoked ham hock that infuses the soup with a deep, smoky flavor.
Soupe aux Pois – Pea soup, ham hock
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A staple in American cuisine, this classic club sandwich is celebrated for its perfect balance of tender meats, fresh vegetables, and crispy textures, all nestled between layers of toasted bread.
Classic Club Sandwich
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Pea and Ham Soup is a classic comfort food that's both nourishing and warming. This wholesome soup combines the sweetness of green split peas with the savory depth of ham, simmered to perfection with a mirepoix of onions, carrots, and celery.
Pea and Ham Soup – Hearty soup with split peas and ham.
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Linsen mit Spätzle is a traditional Swabian dish, popular in Southern Germany. It consists of hearty lentil stew paired with soft, homemade egg noodles known as Spätzle.
Linsen mit Spätzle: Lentil stew with noodles.
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Creamy One-Pot Spaghetti image
Creamy One-Pot Spaghetti
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Pease Pudding, also known as pease porridge, is a traditional British savory dish hailing from the Northeastern region. This hearty pudding is made by slowly simmering yellow split peas until they break down into a thick, creamy consistency.
Pease Pudding – Savory split pea pudding.
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