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recipe

pinto bean
Charro Beans, also known as 'Frijoles Charros' or 'Cowboy Beans', is a traditional Mexican dish that boasts a hearty combination of pinto beans stewed with bacon, jalapeños, tomatoes, garlic, and onions.
Charro Beans - Bacon, chiles, soupy
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Creamy Refried Beans are a classic staple in Mexican and Tex-Mex cuisine, known for their creamy texture and rich, savory flavor. The dish is traditionally made by cooking pinto beans until soft, then mashing them and cooking again with onions, garlic, and spices until they reach a creamy consistency.
Refried Beans - Creamy, mashed pinto beans
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Tacos Paseados (Strolled Tacos) image
Tacos Paseados (Strolled Tacos)
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Enfrijoladas image
Enfrijoladas
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Tetelas with Refried Beans and Cheese image
Tetelas with Refried Beans and Cheese
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