recipe

artisan bread
A cheese board with regional cheeses, nuts, and dried fruits is an elegant and sophisticated way to start a meal or entertain guests. The board showcases a selection of fine cheeses from various regions, providing a palette of flavors, textures, and aromas.
Cheese Board - Regional cheeses, nuts, and dried fruits
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A Summer Sausage Platter is an exquisite assortment of sliced meats, cheeses, and accompaniments that come together to create a perfect appetizer or snack for any gathering. This dish features a variety of cured sausages such as salami and pepperoni, sliced thinly and arranged on a platter.
Summer Sausage Platter - Sliced meats, cheeses
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This classic dish features thinly sliced smoked salmon often served as an appetizer or entrée. Accompanied by wedges of fresh lemon for a zesty accent and slices of bread for a light yet satisfying crunch, it's a simple yet sophisticated dish that showcases the rich flavor and silky texture of the salmon.
Smoked Salmon: Served with lemon and bread.
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Inspired by the rich traditions of St. Patrick’s Day and infused with a Mexican twist, this sandwich offers a unique fusion of flavors. The Spicy Pastrami & Curtido Coleslaw Sandwich combines smoky corned beef and a tangy, spicy slaw for a bold and delicious experience.
Spicy Pastrami & Curtido Coleslaw Sandwich
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