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recipe

Extra butter
Butternut Squash Bisque is a velvety and warming soup that's perfect for chilly weather or a festive fall dinner. This luxurious bisque is crafted with roasted butternut squash, onions, garlic, and a delicious blend of spices including nutmeg, which lends a subtle sweetness and depth of flavor.
Butternut Squash Bisque - Smooth squash soup with nutmeg
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Dampfnudeln, also known as steamed sweet dumplings, is a traditional German dessert that is both comforting and delectable. These dumplings are made from a yeast dough that's allowed to rise before being shaped into balls and steamed in a mixture of milk, butter, and sugar, creating a tender and airy treat with a sweet, golden crust on the bottom.
Dampfnudeln: Steamed sweet dumplings.
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Dampfnudeln, or German steamed dumplings, are a traditional dessert or main dish hailing from the southern regions of Germany. These fluffy yeast dumplings can be served either sweet with vanilla sauce or fruit compote, or savory as an accompaniment to meats and gravies.
Dampfnudeln: Yeast dumplings served with vanilla sauce or fruit compote
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