recipe

Elderflower blossom
Elderflower syrup is a fragrant and sweet homemade syrup that captures the essence of elderflower blossoms. This syrup is made by steeping fresh elderflower heads in a mixture of water, sugar, and lemon juice, with the optional addition of citric acid for preservation and tartness.
Holunderblütensirup: Elderflower syrup.
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A traditional Swedish Midsummer cake featuring a fluffy sugar cake, topped with vanilla whipped cream and fresh strawberries, perfect for celebrating the season.
Midsommartårta
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