recipe
Pros: smoked
Texas Brisket - Slow-smoked, seasoned beef
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Smoked Brisket – Tender beef brisket
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Cabbage and Bacon – Fried cabbage with smoked bacon
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Irish Smoked Salmon – Served with soda bread
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Smoked Pastor Pork Sopes
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Smoked Arctic Char – Cold-smoked northern fish
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Smoked Trout Paté – Creamy trout spread
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Smoked Brisket - Slow-smoked beef with BBQ sauce
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Smoked Salmon – Slow-smoked salmon
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Bear Sausage – Wild bear sausage
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Smoked Salmon: Served with lemon and bread.
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Cedar-Planked Salmon – Grilled, aromatic salmon
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Kasseler mit Sauerkraut: Smoked pork with sauerkraut.
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