Traditional Puerto Rican Pernil

Rating

Calories: Approx. 350 Calories per serving

Macros: Protein: 25g, Fat: 15g, Carbohydrates: 2g per serving

Cooking time: 5 hours 10 minutes

Recipe ingredients:

🐖 11 lbs Pernil, pork shoulder roast
🧄 17 cloves Fresh Garlic
🌿 1 tablespoon Fresh Oregano, from the chef's garden
🧂 1 tablespoon Salt
🧂 2 tablespoons Adobo, homemade or store-bought
🫒 2 tablespoons Olive Oil
💧 1 inch Water, for roasting pan

instacart: 1V6HIGf64bA

Categories: Puerto Rican, Meat, Roasts, Comfort Food, Main Dishes, Traditional Dishes, Festive Recipes, Slow-Cooked Meals

About

Discover the flavors of Puerto Rican cuisine with this traditional Pernil recipe, a juicy pork shoulder roast with crispy skin that is perfect for gatherings or family dinners.