Tatarsko Kiufte
$$
Calories: Approx. 350 per serving
Macros: Protein: 25g, Fat: 20g, Carbohydrates: 15g per serving
Cooking time: 120 minutes
Recipe ingredients:
- π₯© 600g ground beef or mixed beef/pork
- π§ 1 medium onion, finely chopped
- π§ 100g Bulgarian Yellow Cheese, grated
- π 50g mushrooms, finely diced
- π₯ 2-3 pickles, diced
- π 2 sausages, diced or substitute with bacon
- π₯ 1 egg for binding
- π§ Kuhne Garlic Powder
- π§ Moulin Salt
- β«οΈ Moulin Black Pepper
- πΆοΈ Kuhne Paprika
- π€ Kuhne Savory
- πΏ Kuhne Cumin
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About
Discover the flavors of Eastern Europe with this savory stuffed meatball recipe hailing from Bulgarian and Serbian cuisines. Perfect for grilling in the summer, this dish combines ground meat with a delightfully cheesy and savory stuffing, producing a flavor explosion thatβs sure to impress your guests.
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