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A traditional and elegant dessert from Wales featuring a buttery shortcrust base and a creamy filling, perfect for any occasion.

Welsh Cream Tart (Tisen hufen)

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Experience the exquisite flavors of Patagonia with this decadent chocolate and red berry cake. This dessert features a rich chocolate base complemented by a lush red berry jam for a sweet celebration.

Patagonian Chocolate and Red Berry Cake

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An exquisite Welsh fruitcake embraced by Argentinian culinary traditions, perfect for holiday celebrations.

Traditional Torta Galesa

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Delightful sandwich cookies filled with dulce de leche and red fruit jam, covered in rich chocolate, originating from Argentina.

Patagonian Alfajores

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Patagonian desserts are famously shaped by immigrant traditions and local fruit. In Chubut, Welsh settlement history lives on through torta negra galesa / torta galesa and the broader Welsh tea culture—desserts built for keeping well, served with tea, and now a regional hallmark.

Welsh tea cakes, berries, and southern desserts

Patagonian desserts are famously shaped by immigrant traditions and local fruit. In Chubut, Welsh settlement history lives on through torta negra galesa / torta galesa and the broader Welsh tea culture—desserts built for keeping well, served with tea, and now a regional hallmark.