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Scallop Scones are a delightful twist on the traditional scone, infusing flaky pastry with a savory seafood essence. These baked treats incorporate tender scallops into the dough along with cheesy and herby notes, creating a perfect balance of flavors. Each scone is dotted with succulent chunks of scallop, ensuring a tasty surprise with every bite. Ideal for brunches, cocktail parties, or as a unique appetizer, Scallop Scones can be served warm, straight out of the oven, garnished with a light sprinkling of sea salt and fresh herbs. Pair them with a zesty dipping sauce or a crisp white wine to fully enjoy the nuanced flavors of this luxurious spin on a classic baked good. Description by ChatGPT.

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