Crispy Fried Bajan Fish Cakes
$$
Calories: Approx. 200 Calories per serving
Macros: 10g Protein, 8g Fat, 25g Carbohydrates
Cooking time: 20 minutes
Recipe ingredients:
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Golden, crispy Bajan fish cakes made with salted cod, flour, onions, and Bajan pepper sauce, deep-fried to perfection.
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