Cookbooks

Classic German Baking is a cookbook written by Luisa Weiss, a renowned food writer and creator of the popular blog "The Wednesday Chef." The book contains a collection of traditional German baking recipes, ranging from cookies like Pfeffernüsse to cakes like Streuselkuchen.

Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

Rating

$20.49

The Bavarian cookbook: Original, fresh & authentic is a collection of traditional Bavarian recipes that have been passed down through generations. This cookbook features a variety of dishes that showcase the rich culinary heritage of Bavaria, a region in southern Germany known for its hearty and comforting cuisine.

Bavarian cookbook: Original, fresh & authentic

Quality

$24.75

The Easy German Cookbook: 80 Classic Recipes Made Simple, by Karen Lodder, is a collection of traditional German recipes made easy for home cooks. The cookbook features 80 classic dishes from Germany, including popular dishes like sauerkraut, schnitzel, spaetzle, and Black Forest cake.

Easy German Cookbook: 80 Classic Recipes Made Simple

Rating

$13.21

"Oktoberfest Feast: Traditional Bavarian Recipes and Festive Fun from Munich's Legendary Festival" is a cookbook written by Sophie Hoffmann that captures the essence of the famous Oktoberfest celebration in Munich, Germany.

Oktoberfest Feast: Traditional Bavarian Recipes and Festive Fun from Munich's Legendary Festival

Rating

$15.99

Grandma's German Cookbook is a collection of classic German recipes passed down through generations and compiled by authors Birgit Hamm and Linn Schmidt. The cookbook features over 100 authentic dishes that capture the flavors of traditional German cuisine.

Grandma's German Cookbook

Rating

$16.82

The Biergarten Cookbook: Traditional Bavarian Recipes by Julia Skowronek is a collection of authentic German recipes that capture the essence of Bavarian cuisine. The book features over 100 traditional dishes, including classics like Schnitzel, Bratwurst, and Sauerkraut, as well as lesser-known gems such as Kaiserschmarrn and Leberkäse.

Biergarten Cookbook: Traditional Bavarian Recipes

Rating

$19.9

My bavarian Cookbook image

My bavarian Cookbook

Rating

$40.26

Die echte bayerische Küche. Traditional Bavarian Cooking (German and English Edition) image

Die echte bayerische Küche. Traditional Bavarian Cooking (German and English Edition)

Quality

$24.99

Bavarian Cooking, authored by Olli Leeb, Kerrin V. Carnap, and Susanne Becker, is a comprehensive guide to the traditional cuisine of the Bavarian region in Germany. The book delves into the rich culinary history of Bavaria, showcasing the diverse range of dishes that have been enjoyed for generations in this culturally vibrant region.

Bavarian Cooking

Rating

$25.29

Bavarian cooking is a traditional cuisine native to the Bavaria region of Germany. Known for its hearty and flavorful dishes, Bavarian cooking often features a combination of meats, sausages, vegetables, and bread.

Bavarian Cooking: Simply heavenly!

Quality

$33

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