recipe

salt cod
Salt Cod Fish Cakes are a classic comfort food combining flaky salt cod with creamy mashed potatoes and aromatic herbs. This traditional dish is often found in coastal regions where cod is a staple. To create these savory cakes, salt cod is soaked overnight to remove excess salt, then boiled until tender and flaked apart.
Newfoundland Fish Cakes
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Salt Cod with Scrunchions is a classic Newfoundland dish that features rehydrated salt cod pan-fried to perfection, accompanied by scrunchions, which are crispy, rendered pork fat cubes. The combination of the flaky, salty fish with rich, savory pieces of pork creates a deeply flavorful and satisfying meal.
Salt Cod with Scrunchions – Salted fish, fried pork
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