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recipe

lamb shoulder
Irish Stew is a classic comfort food hailing from Ireland, known for its heartiness and ease of preparation. This rustic and traditional dish is made by slow-cooking tender chunks of lamb, potatoes, carrots, and onions together with fresh herbs like thyme and parsley.
Irish Stew – Lamb, potatoes, carrots, onions
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Lancashire Hotpot is a classic British dish hailing from the northwest region of England. Synonymous with comfort food, this hearty stew is traditionally made with tender chunks of lamb or mutton, nestled among layers of sliced potato and onions. Slow-cooked for hours, the ingredients merge to create a succulent and flavorful meal.
Lancashire Hotpot – Slow-cooked lamb and potatoes.
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Irish Stew is a traditional and hearty dish that originates from Ireland, celebrated for its simplicity and rich flavors. Traditionally made with lamb or mutton, potatoes, carrots, onions, and leeks, this stew is slow-cooked to perfection, allowing the ingredients to meld together in a flavorful broth.
Irish Stew
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