recipe

bouquet garni thyme rosemary bay leave
Irish Roast Beef with root vegetables is a hearty and homey dish that showcases the simplicity and robust flavors of Irish cuisine. A beef roast, typically a chuck or brisket cut, is seasoned with salt, pepper, and traditional herbs before being seared to a beautiful brown crust.
Irish Roast Beef – Slow-cooked with root vegetables
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