recipe

White Cabbage
Irish Cabbage and Bacon is a traditional dish that showcases the heartiness of Irish cuisine. It features slices of back bacon, which is boiled until tender and served alongside cabbage that has been simmered to perfection. The dish is often accompanied by a creamy parsley sauce, enhancing its flavors and adding richness.
Cabbage and Bacon – Fried cabbage with smoked bacon
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Krautsalat, which means 'cabbage salad' in German, is a traditional side dish that's common in German and Austrian cuisine. It's a simple, refreshing salad typically made from thinly sliced white cabbage marinated in a light vinaigrette dressing.
Krautsalat: Traditional cabbage salad with a light vinaigrette
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A hearty and flavorful Köttfärssoppa showcasing the richness of Swedish cuisine, perfect for cooler days.
Scandinavian Ground Meat Soup
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A rich and hearty Argentine stew with meats and legumes, perfect for celebrations.
Locro
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