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recipe

Cheese curd
Fried Cheese Curds combine the gooeyness of molten cheese with a crispy exterior for a decadent snack or side dish. This comfort food classic features bite-sized cheese curds that are coated in a seasoned breadcrumb mixture and then deep-fried until golden brown.
Fried Cheese Curds - Midwestern Style
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Battered Deep-Fried Cheese Curds are a much-loved snack, featuring small chunks of cheese enveloped in a light, crispy batter and deep-fried until golden brown. This indulgent dish is typically associated with fairs and carnivals and is revered for its deliciously melted interior and crunchy exterior.
Cheese Curds - Battered, deep-fried cheese
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Classic Canadian Poutine is a beloved comfort dish hailing from Quebec, featuring golden, crispy French fries generously topped with fresh cheese curds and smothered in a thick, savory gravy.
Poutine – Fries, gravy, cheese curds
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