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recipe

Pros: textures
This vibrant and flavorful salad combines the earthy taste of French lentils with the richness of roasted beetroot, the creaminess of goat cheese, and the fresh zest of a dill vinaigrette. Perfect as a starter for four, it offers a delightful mix of textures and flavors that even meat lovers will appreciate.
Salade de Lentilles du Puy- Puy Lentil Salad
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