recipe

Pros: maincourse
Gemüsemaultaschen are a German-style pasta reminiscent of large ravioli, filled with a hearty mix of spinach, cheese, onions, and complementing herbs. These pasta pockets are created by wrapping the spinach-cheese mixture in a delicate dough made from flour, eggs, and water.
Gemüsemaultaschen: Pasta with spinach and cheese.
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Experience a tropical fusion with these Belizean-style lobster tails, enriched with fiery habanero pepper sauces and delectable barbecue sauce. Perfectly cooked on a gas grill, this dish delivers a savory taste adventure with the added flair of American BBQ influences.
Belizean-Style Lobster Tails with Habanero BBQ Sauce
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Lasagna Roll-Ups offer a delightful twist on the classic lasagna dish. Bursting with rich flavors of creamy ricotta, fresh spinach, and a hint of onion, these roll-ups are both comforting and satisfying. They provide an elegant presentation and make for a perfect main course during family gatherings or weeknight dinners.
Lasagna Roll-Ups
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Rahmwirsing, or creamed savoy cabbage, is a classic German side dish that provides a creamy and comforting complement to a variety of main courses. This dish is made by sautéing chopped savoy cabbage until it's tender, and then simmering it with a mixture of heavy cream, onions, garlic, and spices until it thickens into a rich, flavorful cream.
Rahmwirsing: Creamed savoy cabbage.
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A classic Afghani dish featuring layers of tender fried eggplant, aromatic tomato gravy, and garlic-infused yogurt, perfect as a main course with flatbreads.
Borani Banjan
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