Promotional banner for bavaria.social.gifts

recipe

Pros: jam
Malasadas are a Portuguese confection that has found a loving home in Hawaii and other parts of the world. These pillowy, sweet doughnuts are deep-fried to golden perfection and traditionally coated in granulated sugar. They are often enjoyed warm, with their fluffy interior creating a delightful contrast to the crisp, sugary exterior.
Malasadas - Warm, sugar-coated doughnuts
Rating
Leipziger Lerche is a classic German pastry hailing from Leipzig. The dessert resembles a lark, which is where its name originates (Lerche means 'lark' in German). Traditionally, this sweet pastry is made from a shortcrust dough filled with a luscious combination of marzipan, almonds, and a fruit jam, usually cherry or apricot.
Leipziger Lerche: Pastry with marzipan, nuts, jam.
Rating
Germknödel is a traditional Austrian dessert that is popular in the Alpine regions, particularly served after a day of skiing. This delightful treat consists of fluffy, steamed yeast dumplings that have a sweet and tangy plum jam center.
Germknödel: Yeast dumplings filled with plum jam and topped with melted butter and poppy seeds
Rating