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recipe

Pros: healthydrink
Iced Hibiscus Tea is a refreshing beverage perfect for warm weather. This vibrantly colored drink is made by steeping dried hibiscus flowers in boiling water, which are then cooled and served over ice. The flavor of hibiscus tea is tart and fruity, similar to cranberries, and can be sweetened to taste with sugar or honey.
Iced Hibiscus Tea - Chilled hibiscus over ice
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Barley water is a traditional and refreshing drink that is made by boiling pearl barley, straining it, and then flavoring the water with lemon juice and honey or sugar. The drink is believed to have various health benefits, including aiding digestion and acting as a diuretic.
Barley Water: Boiled barley with lemon.
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