recipe

Pros: breaded
Chicken Fried Steak is a classic Southern comfort food that consists of tenderized beef steak that's been breaded with a seasoned flour mixture, pan-fried until golden, and typically served with a creamy white gravy. The texture is wonderfully crispy on the outside, with a juicy and flavorful interior, reminiscent of fried chicken, thus the name.
Chicken Fried Steak - Breaded, gravy-topped beef
Rating
Boudin Balls are a classic Southern treat, featuring the perfect blend of spicy sausage and savory rice, breaded and deep-fried to golden perfection. The preparation involves mixing cooked rice with spicy boudin sausage meat, shaping the mixture into small balls, and coating them in a crispy breading before they're fried.
Boudin Balls - Spicy sausage, rice, deep-fried
Rating
The Iowa Pork Tenderloin Sandwich is a classic Midwestern comfort food, especially beloved in Iowa. It features a large, breaded pork cutlet that is pounded thin for tenderness, coated in seasoned breadcrumbs, and deep-fried to a golden crisp.
Iowa Pork Tenderloin Sandwich - Breaded, oversized pork cutlet
Rating
Scotch Eggs are a classic British snack that have found popularity around the globe. This dish consists of a soft or hard-boiled egg encased in a layer of seasoned sausage meat, which is then breaded and fried to golden perfection.
Scotch Eggs: Boiled egg wrapped in sausage, fried.
Rating
Schweineschnitzel is a classic German dish consisting of a thin slice of pork that is breaded and then fried to golden perfection. This deliciously crispy schnitzel is a staple in German cuisine and is known for its tender, juicy meat encased in a crunchy breadcrumb coating.
Schweineschnitzel: Breaded pork cutlet.
Rating
Wiener Schnitzel is a classic Austrian dish known for its simplicity and elegance. It consists of a tender veal cutlet that has been thinly pounded, breaded with a mixture of flour, egg, and breadcrumbs, and then fried to a golden brown perfection. The resulting cutlet is crispy on the outside while remaining juicy and tender inside.
Wiener Schnitzel: Breaded and fried veal cutlet, served with lemon wedges
Rating
Crispy Chicken Parmesan brings a classic Italian dish to your table with its perfect blend of flavors and textures. Thinly sliced chicken breasts are seasoned and coated with seasoned panko breadcrumbs, giving them an irresistible crunch.
Crispy Chicken Parmesan
Rating