Department

Patties
Walleye Cakes are a delicious twist on the classic crab cake, utilizing the mild, sweet flavor of walleye fish. These pan-fried patties are made from flaky walleye fillets, combined with bread crumbs, fresh herbs, eggs, and seasoning to bind them together.
Walleye Cakes - Pan-fried, seasoned fish patties
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Transform an ordinary meal into an extraordinary delight with these delicious fried rice patties filled with a flavorful combination of ground beef, spices, and herbs. Bursting with exotic flavors, this dish is a perfect fusion of textures and tastes, offering a satisfying culinary experience that will please both family and friends.
Fried Rice Patties with Beef Filling
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Indulge in a classic comfort food perfect for family dinners or cozy nights in. This Salisbury Steak recipe is smothered in a savory mushroom gravy, promising a delightful combination of flavors and textures. Serve it over a bed of creamy mashed potatoes alongside steamed vegetables for a complete, satisfying meal that everyone will love.
Salisbury Steak with Mushroom Gravy
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Chicken Kofta Patties are a flavorful and simple dinner idea, ideal for those wanting to enjoy a taste of Middle Eastern cuisine. Made with aromatic spices and ground chicken, these patties are perfect when served alongside a refreshing cucumber sauce. They can be enjoyed with yellow rice or used to create delicious sandwiches and wraps.
Chicken Kofta Patties with Cucumber Sauce
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