Department

chilean
A cherished Chilean dish perfect for summer, featuring a delightful blend of corn, basil, and spices, all wrapped in corn husks and boiled to perfection.
Humitas en Hojas
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A rustic flatbread infused with the smoky aroma of wood embers, evocative of traditional Chilean cuisine. Perfect for breakfast or afternoon tea, these tortillas offer comfort and nostalgia, cooked directly in the embers for a unique flavor.
Tortillas de Rescoldo
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A traditional Chilean pork and cornmeal stew that embodies rustic flavors and comfort. Perfect for energizing meals, this hearty dish will transport you to the Chilean countryside with every spoonful.
Cazuela de Chancho con Chuchoca
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Experience a taste of Chilean culinary tradition with this Grilled Cancato-Style Salmon, marinated and wrapped in a foil packet for outdoor grilling. Perfect for barbecues or unique dinner experiences.
Grilled Cancato-Style Salmon
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